A hearty & simple broccoli soup that can be made in just 20 mins!

Broccoli Soup

Prep Time5 mins
Cook Time10 mins
Total Time20 mins
Servings: 2
Author: Sashas Fine Foods


  • 1 tbsp olive oil
  • 1 garlic clove chopped
  • 250 ml chicken or vegetable stock more if necessary
  • 200 g broccoli
  • salt and freshly ground black pepper
  • drizzle cream to serve


  • Heat the oil in a saucepan and fry the garlic for 1-2 minutes.
  • Pour the chicken or vegetable stock into the pan and add the broccoli florets.
  • Bring to the boil and reduce the heat and simmer gently for 10 minutes, until the broccoli is tender.
  • Season with salt and pepper, then transfer to a liquidizer. Blend until smooth.
  • Ladle the soup into serving bowls and drizzle with cream to serve.

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