[post_views_count]

Chocolate Peanut Butter Mousse

Total Time30 mins
Servings: 4

Ingredients

  • 300 grams of silken tofu lightly rinse to remove the smell
  • 60 grams of creamy peanut butter
  • 60 grams of icing sugar
  • 4 tablespoon of cocoa powder plus extra for dusting
  • ½ teaspoon of vanilla extract

Instructions

  • In a blender or food processer, blend all the ingredients until creamy and smooth.
  • Refrigerate for a few hours.
  • To serve, you may dust with some cocoa powder and garnish with some fruits.

Notes

Great to fill some cupcakes/tarts with it.

Download our app now for more chocolate dessert recipes

share your thoughts

This site uses Akismet to reduce spam. Learn how your comment data is processed.