We had 340+ amazing submissions from the community, which after a round of voting led to the announcement of our talented Top 10 finalists.
These passionate home cooks rose up the challenge and cooked up a storm in an exciting 45-minute Zoom Cook-off!
Our community and judges were truly amazed by the creativity and quality of the home cooked dishes served up.
The champion walks away with a $250 Shopee Supermarket voucher! The 1st and 2nd runners up also receive a $100 and $50 Shopee Supermarket voucher respectively.
Did you start your cooking and baking journey when the pandemic hits?
🔥 Or you’ve fine tuned your techniques so much that your friends called you their MasterChef?
Whether you’re the former or the latter company, join YoRipe #SGCookWithLove Competition!
✅ All submissions and actual competition will be done virtually, we’ll cook up a storm, safely.
We’ll invite Top 10 (50% voting, 50% judges) of the participants to cook off over Zoom where you’ll get:
1. Valuable feedback from 2 renowned chefs, and also
2. Potentially walk away with the following prizes:
– Champion: $250 Shopee Supermarket Voucher
– 1st runner up: $100 Shopee Supermarket Voucher
– 2nd runner up: $50 Shopee Supermarket Voucher
Shopee Supermarket is your one-stop grocery store with the best prices guaranteed among online grocers.
They offer a wide range of household essentials from everyday home cleaning, groceries for cleaning, baby essentials, personal care products & more. Shop from over 20,000 household items and enjoy 10% cashback and free shipping with a minimum spend of $40!
Despite never been culinary trained, Ivan Yeo stellar rise in the culinary circles in the last four years is attributed to his strong desire for his search of this Teochew heritage and persistent work to modernise the cuisine, to pair with the beers the brewery produces. He was the winner of the Dilmah Tea Inspired Award in 2017, and was nominated for Best Asian Chef 2019 and recently named Asian Cusine Chef of the Year 2020 in the World Gourmet Summit. He was also recently nominated for Chef of the Year 2021 and also Most Innovative Chef of the Year 2021. He is also a celebrity chef who has made many appearances on TV, both local and international, demonstrating and perpetuating his ideas in contemporary Teochew cuisine.
Fiona Ting’s love for cooking began after obtaining her Diploma in Food Science, where she decided to enroll herself in the pioneer batch of the Culinary Institute of America’s Singapore Program.
Her journey as a chef has taken her through prestigious kitchens locally, in Hong Kong and America. Fiona aims to put these travels that have contributed to her ever-growing experience bank, into her sweet creations. Having spent 10 years in the kitchens, Fiona now helms the kitchens at Andaz Singapore as Pastry Creative.
