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Foolproof Scrambled Eggs
Cook Time
15
minutes
mins
Ingredients
2
Eggs
2
tbsp.
of Milk
Salt and Pepper
Toast
Olive Oil
Instructions
Mix together eggs and milk.
Drizzle in some olive oil.
Transfer the eggs onto a frying pan without heat.
Then, heat the pan up to low-med heat.
Use a rubber spatula and whisk constantly until reaches desired texture. Immediately switch off and transfer into a platter.
Notes
One tablespoon. of milk per egg